ALL GREEN SALATA(1ki\u015filik)MasculinAkdeniz Ye\u015fillikleriRoka30 gr taze fesle\u011fen yapraklar\u0131Zeytinya\u011f\u0131 (1 tatl\u0131 ka\u015f\u0131\u011f\u0131)Citrus sos (limon, turun\u00e7, portakal suyu)Zeytinya\u011f\u0131n\u0131n aromay\u0131 almas\u0131 i\u00e7in, bir G\u00fcn \u00f6ncesinden taze fesle\u011fen yapraklar\u0131 zeytinya\u011f\u0131n\u0131n \u015fi\u015fesine eklenir. T\u00fcm ye\u015fillikler iyice y\u0131kand\u0131ktan sonra kar\u0131\u015ft\u0131rma kab\u0131na al\u0131n\u0131r. T\u00fcm salata malzemelerinin yapraklar\u0131 kesilmeden konulur Haz\u0131rlanan citrus sos salata yapraklar\u0131n\u0131n oldu\u011fu kaba eklenip kar\u0131\u015ft\u0131r\u0131l\u0131r. Salata servis taba\u011f\u0131na al\u0131nd\u0131ktan sonra fesle\u011fen aromal\u0131 zeytinya\u011f\u0131 eklenerek servis yap\u0131l\u0131r.H\u0130ND\u0130L\u0130 SALATA(1 Ki\u015filik)yar\u0131m g\u00f6bek marul1 adet ye\u015fil dolmal\u0131k biber1 k\u00fc\u00e7\u00fck kuru so\u011fan60 gr hindi ku\u015fba\u015f\u0131yar\u0131m limon1 \u00e7orba ka\u015f\u0131\u011f\u0131 elma sirkesiMarul do\u011fran\u0131r, biber ve so\u011fan halka do\u011fran\u0131p k\u00f6zlenir. Hindi ya\u011fs\u0131z tavada pi\u015firilir.T\u00fcm malzeme kar\u0131\u015ft\u0131r\u0131l\u0131r.YAZ SALATASI(2 Ki\u015filik)1 adet k\u00fc\u00e7\u00fck g\u00f6bek marul1 \u00e7orba ka\u015f\u0131\u011f\u0131 zeytinya\u011f\u01311 adet limon2 \u00e7orba ka\u015f\u0131\u011f\u0131 sirke1 \u00e7orba ka\u015f\u0131\u011f\u0131 yo\u011furt1 adet k\u0131rm\u0131z\u0131 biber1 adet domates2 \u00e7orba ka\u015f\u0131\u011f\u0131 ufalanm\u0131\u015f diyet beyaz peynirG\u00f6bek Marulu y\u0131kay\u0131p elinizle iri par\u00e7alara b\u00f6l\u00fcn. \u00dczerine Domatesi ve k\u0131rm\u0131z\u0131 biberi do\u011fray\u0131n. Zeytinya\u011f\u0131, sirke, Limon ve yo\u011furdu bir arada \u00e7\u0131rp\u0131p \u00fczerine gezdirin. Dilerseniz, Eti Form kepekli bisk\u00fcvi veya Eti Form \u00c7ubuk ile servis yap\u0131n.MAKARNA SALATASI(2 ki\u015filik)100 gr kepekli makarna90 gr salatal\u0131k100 gr domates10 gr maydanoz180 gr marul5 gr kapari tur\u015fusu15 ml limon suyuMakarnay\u0131 hafif di\u015fe gelir \u015fekilde ha\u015flay\u0131n (aldante).Marulu elinizle iri kopar\u0131n, salata kab\u0131na koyun.Maydanoz yapraklar\u0131n\u0131 \u00fczerine at\u0131n.Salatal\u0131\u011f\u0131 ince do\u011fray\u0131n.Domatesi arzu etti\u011finiz boyda do\u011fray\u0131n.Kapari tur\u015fular\u0131n\u0131 ve makarnay\u0131 ekleyin.Limon Suyu gezdirip servis edin.MISIRLI ENG\u0130NAR SALATASI(iki ki\u015filik)3 adet temizlenmi\u015f enginar200 gr m\u0131s\u0131r\u00bd demet taze so\u011fan\u00bd demet maydanoz2 di\u015f d\u00f6v\u00fclm\u00fc\u015f sar\u0131msak1 \u00e7ay barda\u011f\u0131 zeytinya\u011f\u01312 Limonun suyuTuzTemizlenip y\u0131kanm\u0131\u015f enginarlar\u0131 ince uzun halde dilimleyin. Derince bir kasede 2 limonun suyunu, zeytinya\u011f\u0131n\u0131, Tuz ve sar\u0131msaklar\u0131 kar\u0131\u015ft\u0131r\u0131p enginarlar\u0131 da ekleyin. Kab\u0131n a\u011fz\u0131n\u0131 kapat\u0131p enginarlar\u0131 birka\u00e7 Saat bu sosta bekletin. Ancak sosun enginarlar\u0131n \u00fcst\u00fcn\u00fc tamamen \u00f6rtmesi gerekiyor, aksi halde enginarlar kararabilir. Bunu \u00f6nlemek i\u00e7in arada bir kaptakileri kar\u0131\u015ft\u0131rmak yeterli.Enginarlar zeytinya\u011fl\u0131 ve sar\u0131msakl\u0131 sosta marine olurken, m\u0131s\u0131r\u0131 kaynar Suda ha\u015flay\u0131p salata kasesine al\u0131n. Taze so\u011fanlar\u0131 ve maydanozlar\u0131 \u00e7ok ince k\u0131y\u0131p m\u0131s\u0131rlara ilave edin. Enginarlar sosun i\u00e7inde bekleyip yumu\u015fay\u0131nca onlar\u0131 da salataya kat\u0131n ve zeytinya\u011fl\u0131-limonlu sostan \u00fczerine bir ka\u015f\u0131k gezdirin. Salatan\u0131z servise haz\u0131rd\u0131r.<\/p>\n","protected":false},"excerpt":{"rendered":"
ALL GREEN SALATA(1ki\u015filik)MasculinAkdeniz Ye\u015fillikleriRoka30 gr taze fesle\u011fen yapraklar\u0131Zeytinya\u011f\u0131 (1 tatl\u0131 ka\u015f\u0131\u011f\u0131)Citrus sos (limon, turun\u00e7, portakal suyu)Zeytinya\u011f\u0131n\u0131n aromay\u0131 almas\u0131 i\u00e7in, bir G\u00fcn \u00f6ncesinden taze fesle\u011fen yapraklar\u0131 zeytinya\u011f\u0131n\u0131n \u015fi\u015fesine eklenir. T\u00fcm ye\u015fillikler iyice y\u0131kand\u0131ktan sonra kar\u0131\u015ft\u0131rma kab\u0131na al\u0131n\u0131r. T\u00fcm salata malzemelerinin yapraklar\u0131 kesilmeden konulur Haz\u0131rlanan citrus sos salata yapraklar\u0131n\u0131n oldu\u011fu kaba eklenip kar\u0131\u015ft\u0131r\u0131l\u0131r. Salata servis taba\u011f\u0131na al\u0131nd\u0131ktan sonra fesle\u011fen aromal\u0131 zeytinya\u011f\u0131 eklenerek[Devam\u0131n\u0131 Oku…]<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[22524],"tags":[23925,23932,23929,23927],"_links":{"self":[{"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/posts\/13504"}],"collection":[{"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/comments?post=13504"}],"version-history":[{"count":0,"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/posts\/13504\/revisions"}],"wp:attachment":[{"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/media?parent=13504"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/categories?post=13504"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/tags?post=13504"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}