Genellikle bal\u00e7\u0131kl\u0131 topraklarda, orman \u00e7ay\u0131rl\u0131klar\u0131nda,e\u011filimli topraklarda,tah\u0131l,m\u0131s\u0131r,yonca,patates ve \u015falgam tarlalar\u0131nda yeti\u015fir.Yabani papatya ile aras\u0131ndaki fark;sar\u0131 \u00e7i\u00e7ek taban\u0131n\u0131n i\u00e7inin oyuk ve kokusunun daha etkili olu\u015fudur. \u00c7i\u00e7ekler saps\u0131z olarak ,May\u0131stan A\u011fustosa kadar,\u00f6\u011flen g\u00fcne\u015finde toplanmal\u0131d\u0131r.-K\u00fc\u00e7\u00fck \u00e7ocuklar\u0131n her t\u00fcrl\u00fc rahats\u0131zl\u0131klar\u0131nda papatya \u00e7ay\u0131 i\u00e7irilebilir.-\u00d6zellikle kramplarda ve kar\u0131n a\u011fr\u0131lar\u0131nda kaynat\u0131l\u0131p i\u00e7ilir. A\u011fr\u0131l\u0131 b\u00f6lgelere kurutulmu\u015f papatya ile doldurulmu\u015f S\u0131cak yast\u0131klar koyulmal\u0131d\u0131r.- Ba\u011f\u0131rsak gazlar\u0131n\u0131n giderilmesinde ve iltihab\u0131nda kaynat\u0131l\u0131r ve bolca i\u00e7irilmelidir.-\u0130shal,deri d\u00f6k\u00fcnt\u00fcleri,mide rahats\u0131zl\u0131klar\u0131n\u0131 iyile\u015ftirmeye yard\u0131mc\u0131 olur.-kad\u0131nlar\u0131n adet d\u00fczensizliklerinde,adet g\u00f6rememelerinde kaynat\u0131l\u0131p i\u00e7ilirse adetin d\u00fczelmesine yard\u0131mc\u0131 olur.-Sakinle\u015ftirici etkisi vard\u0131r,uykusuzlu\u011fa iyi gelir. Sinir sistemin rahatlatmak, bitkinli\u011fi gidermek i\u00e7in papatya banyolar\u0131ndan olduk\u00e7a iyi sonu\u00e7 al\u0131nabilmektedir.-Terleticidir,y\u00fcksek ate\u015fi d\u00fc\u015f\u00fcr\u00fcc\u00fc,bo\u011faz ve bademcik gibi bir \u00e7ok iltihaplanmalarda, dezenfektan ve iltihap kurutucu olarak kullan\u0131labilir. Kaynat\u0131l\u0131p bolca i\u00e7ilir.-G\u00f6z ve g\u00f6z kapa\u011f\u0131 iltihaplanmalar\u0131nda, ka\u015f\u0131nt\u0131 ve ak\u0131nt\u0131l\u0131 deri d\u00f6k\u00fcnt\u00fclerinde d\u0131\u015ftan kompres olarak, di\u015f a\u011fr\u0131s\u0131nda gargara olarak ve yaralar\u0131n y\u0131kanmas\u0131nda da kullan\u0131l\u0131r.-G\u00f6z a\u011fr\u0131lar\u0131nda,s\u00fctle kaynat\u0131lan papatyalar\u0131 s\u0131cak kompres olarak g\u00f6z kapaklar\u0131n\u0131n \u00fczerine koyulur.-S\u00fcrg\u00fcn etkisi yapmadan d\u0131\u015far\u0131 \u00e7\u0131kmay\u0131 sa\u011flar. Ayr\u0131ca basura d\u0131\u015fta, papatya merhemi s\u00fcr\u00fclerek tedaviye yard\u0131mc\u0131 olunur.-Nezle ve sin\u00fczitte,papatya bu\u011fusu kullan\u0131labilir. Bu uygulamadan sonra d\u0131\u015far\u0131 \u00e7\u0131k\u0131lmamal\u0131d\u0131r.-So\u011fuk alg\u0131nl\u0131\u011f\u0131 i\u00e7in; bir bardak s\u0131cak su, bir \u00e7ay ka\u015f\u0131\u011f\u0131 papatya kar\u0131\u015ft\u0131r\u0131l\u0131r 5 dk \u00fcst\u00fc kapal\u0131 k\u0131s\u0131k ate\u015fte kaynat\u0131l\u0131p demlenip s\u00fcz\u00fcl\u00fcr. S\u0131cak olarak Bal ilave edilerek sabah ak\u015fam i\u00e7ilir.(Antiseptiktir)-Nevralji ve romatizmada papatya ya\u011f\u0131yla masaj yap\u0131l\u0131r. Ayn\u0131 b\u00f6lgedeki organ yorgunluklar\u0131n\u0131 da giderir.-\u0130\u015fitme g\u00fc\u00e7l\u00fc\u011f\u00fc \u00e7ekenler i\u00e7inde Ada so\u011fan\u0131 k\u0131zart\u0131ld\u0131\u011f\u0131 papatya ya\u011f\u0131n\u0131 s\u0131cak olarak,s\u0131k s\u0131k kula\u011fa damlat\u0131ld\u0131\u011f\u0131nda yeniden i\u015fitmeye faydal\u0131 olacakt\u0131r.-\u0130drar zorlu\u011funu giderir,kumlar\u0131 d\u00f6ker kaynat\u0131lm\u0131\u015f papatya \u00e7ay\u0131 bir hafta sabah ve ak\u015famlar\u0131 bolca i\u00e7ilmelidir. Kaynat\u0131lm\u0131\u015f papatya mesanenin \u00fczerine uyguland\u0131\u011f\u0131nda a\u011fr\u0131lar\u0131 da hafifletir.-Dama\u011f\u0131 kuvvetlendirir,ba\u015f a\u011fr\u0131lar\u0131n\u0131 giderir, bunular i\u00e7in kaynat\u0131l\u0131p i\u00e7ilir.-Karaci\u011fer rahats\u0131zl\u0131klar\u0131nda tedaviye yard\u0131mc\u0131 olur. Bedeni g\u00fc\u00e7l\u00fc tutar. Hepatit B’ de bir \u00e7ay barda\u011f\u0131 s\u0131cak suya yar\u0131m kahve ka\u015f\u0131\u011f\u0131 papatya konur,5 dk bekletilir,s\u00fcz\u00fcl\u00fcr,\u00f6\u011fle ve ak\u015fam yemeklerden 15 Dakika \u00f6nce i\u00e7ilir.-Erkekler i\u00e7in,afrodizyakt\u0131r; kaynat\u0131l\u0131p \u015fekerle i\u00e7ilir.-Cilt bak\u0131m\u0131nda; kaynat\u0131lm\u0131\u015f Bitki ve Suyu ile haftada bir kez y\u00fcz y\u0131kand\u0131\u011f\u0131nda ciltte tazelik ve Sa\u011fl\u0131kl\u0131 bir renk kazand\u0131rd\u0131\u011f\u0131 g\u00f6r\u00fclecektir.-Sa\u00e7 bak\u0131m\u0131nda:\u00f6zellikle sa\u00e7lar\u0131 a\u00e7\u0131k olanlar kaynat\u0131lm\u0131\u015f papatya suyuyla y\u0131kan\u0131r.-\u00d6zellikle hassas ciltlere iyi gelir. Sa\u00e7 k\u00f6klerini g\u00fc\u00e7lendirir,d\u00f6k\u00fclmesini \u00f6nler,sa\u00e7 derisini derinlemesine temizler,sa\u00e7 k\u00f6klerine kadar n\u00fcfus eder. Sa\u00e7\u0131 canland\u0131r\u0131r.Ada\u00e7ay\u0131 ya\u011f\u0131 ile birlikte kullan\u0131ld\u0131\u011f\u0131nda \u00e7ok daha iyi sonu\u00e7lar al\u0131n\u0131r.KULLANIM B\u0130\u00c7\u0130MLER\u0130\u00c7ay haz\u0131rlamak: bir \u00e7ay ka\u015f\u0131\u011f\u0131 dolusu bitki, bir fincan kaynar Suda ha\u015flan\u0131r ve demlenmesi i\u00e7in k\u0131saca beklenir.Banyo katk\u0131s\u0131: Tam banyo i\u00e7in d\u00f6rt avu\u00e7 dolusu, y\u00fcz veya sa\u00e7 y\u0131kamak i\u00e7in bir avu\u00e7 papatya \u00e7i\u00e7e\u011fi ha\u015flan\u0131r ve demlenmesi i\u00e7in k\u0131saca bekletilir.Kompresler: Bir fincan kaynak su, bir yemek ka\u015f\u0131\u011f\u0131 \u00e7i\u00e7e\u011fin \u00fcst\u00fcne d\u00f6k\u00fcl\u00fcr, demlenmesi i\u00e7in k\u0131saca beklenir ve s\u00fcz\u00fcld\u00fckten sonra s\u0131cak kompreslerde kullan\u0131l\u0131r.Bitki yast\u0131\u011f\u0131: Keten bezinden yap\u0131lm\u0131\u015f bir torba, kurutulmu\u015f \u00e7i\u00e7ekle doldurulur ve a\u011fz\u0131 dikilir. Kuru bir tavada iyice \u0131s\u0131t\u0131l\u0131r ve hasta organ\u0131n \u00fcst\u00fcne koyulur.Papatya ya\u011f\u0131: G\u00fcne\u015fli Havada toplanm\u0131\u015f \u00e7i\u00e7ekler, k\u00fc\u00e7\u00fck bir \u015fi\u015fenin i\u00e7inde gev\u015fek olarak doldurulur ve \u00fcst\u00fcne, saf zeytinya\u011f\u0131 d\u00f6k\u00fcl\u00fcr. Zeytinya\u011f\u0131 \u00e7i\u00e7eklerin \u00fcst\u00fcne \u00e7\u0131kmal\u0131d\u0131r. \u015ei\u015fe 14 G\u00fcn g\u00fcne\u015fte bekletilir. Buzdolab\u0131nda saklanmal\u0131d\u0131r.Papatya merhemi: 250 gr i\u00e7ya\u011f\u0131 tavada iyice k\u0131zd\u0131r\u0131l\u0131r ve iki avu\u00e7 dolusu \u00e7i\u00e7ek bu ya\u011fa at\u0131l\u0131r. Tavadakiler k\u00f6p\u00fcklenmeye ba\u015flay\u0131nca kar\u0131\u015ft\u0131r\u0131l\u0131r, a\u011fz\u0131 kapat\u0131larak serin bir yere kald\u0131r\u0131l\u0131r. Ertesi g\u00fcn hafif\u00e7e \u0131s\u0131t\u0131l\u0131r ve bir keten bezinden ge\u00e7irilip, posa da s\u0131k\u0131l\u0131r. Deneyimlere g\u00f6re, en iyi y\u00f6ntem \u015fudur: S\u00fczgecin i\u00e7ine bir keten bezi yay\u0131l\u0131r, s\u00fczge\u00e7 ba\u015fka bir kab\u0131n \u00fcst\u00fcne oturtulur ve s\u0131kma i\u015flemine ba\u015flan\u0131r. Merhem Maddesi d\u00fczg\u00fcn bir bi\u00e7imde kar\u0131\u015ft\u0131r\u0131l\u0131r ve temiz Cam veya Toprak kaplara bo\u015falt\u0131l\u0131r.<\/p>\n","protected":false},"excerpt":{"rendered":"
Genellikle bal\u00e7\u0131kl\u0131 topraklarda, orman \u00e7ay\u0131rl\u0131klar\u0131nda,e\u011filimli topraklarda,tah\u0131l,m\u0131s\u0131r,yonca,patates ve \u015falgam tarlalar\u0131nda yeti\u015fir.Yabani papatya ile aras\u0131ndaki fark;sar\u0131 \u00e7i\u00e7ek taban\u0131n\u0131n i\u00e7inin oyuk ve kokusunun daha etkili olu\u015fudur. \u00c7i\u00e7ekler saps\u0131z olarak ,May\u0131stan A\u011fustosa kadar,\u00f6\u011flen g\u00fcne\u015finde toplanmal\u0131d\u0131r.-K\u00fc\u00e7\u00fck \u00e7ocuklar\u0131n her t\u00fcrl\u00fc rahats\u0131zl\u0131klar\u0131nda papatya \u00e7ay\u0131 i\u00e7irilebilir.-\u00d6zellikle kramplarda ve kar\u0131n a\u011fr\u0131lar\u0131nda kaynat\u0131l\u0131p i\u00e7ilir. A\u011fr\u0131l\u0131 b\u00f6lgelere kurutulmu\u015f papatya ile doldurulmu\u015f S\u0131cak yast\u0131klar koyulmal\u0131d\u0131r.- Ba\u011f\u0131rsak gazlar\u0131n\u0131n giderilmesinde ve iltihab\u0131nda kaynat\u0131l\u0131r ve[Devam\u0131n\u0131 Oku…]<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[22524],"tags":[25878,25874,25880,25877,25884,25636,25882],"_links":{"self":[{"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/posts\/14242"}],"collection":[{"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/comments?post=14242"}],"version-history":[{"count":0,"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/posts\/14242\/revisions"}],"wp:attachment":[{"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/media?parent=14242"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/categories?post=14242"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/tags?post=14242"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}