{"id":1613,"date":"2014-04-10T17:04:48","date_gmt":"2014-04-10T14:04:48","guid":{"rendered":"http:\/\/www.gncz.net\/ates-dusurucu-bitkisel-formuller.html"},"modified":"2014-04-10T17:04:48","modified_gmt":"2014-04-10T14:04:48","slug":"ates-dusurucu-bitkisel-formuller","status":"publish","type":"post","link":"https:\/\/gncz.net\/index.php\/ates-dusurucu-bitkisel-formuller.html","title":{"rendered":"Ate\u015f D\u00fc\u015f\u00fcr\u00fcc\u00fc Bitkisel Form\u00fcller"},"content":{"rendered":"<p>V&uuml;cut \u0131s\u0131s\u0131n\u0131n 37.5 dereceden yukar\u0131 &ccedil;\u0131kmas\u0131na ate\u015f y&uuml;kselmesi denir.Ate\u015fin y&uuml;kselmesi ile birlikte; &uuml;\u015f&uuml;me, teme, ba\u015f a\u011fr\u0131s\u0131, i\u015ftahs\u0131zl\u0131k ve v&uuml;cut k\u0131rg\u0131nl\u0131\u011f\u0131 g&ouml;r&uuml;l&uuml;r.Baz\u0131 Bitkiler ate\u015f d&uuml;\u015f&uuml;rmek i&ccedil;in &ccedil;ok faydal\u0131d\u0131r.Ate\u015f d&uuml;\u015f&uuml;r&uuml;c&uuml; pratik bitkisel form&uuml;ller :1-Kaynat\u0131lan \u0131hlamurdan bir bardak al\u0131narak i&ccedil;ine 1 &ccedil;ay ka\u015f\u0131\u011f\u0131 dolusu nane konulur.10 Dakika demlendirilen kar\u0131\u015f\u0131mdan i&ccedil;ilirse ate\u015f d&uuml;\u015fer.2-Maydanoz, kantoron, pelin yapra\u011f\u0131, okaliptus yapra\u011f\u0131 ile kuru Erik ho\u015faf\u0131 yap\u0131larak i&ccedil;ilmelidir.3-Bir bardak kaynar suya 5 gram ufalanm\u0131\u015f ebeg&uuml;meci konulur.10 dakika demlendirilir ve G&uuml;nde 3 bardak i&ccedil;ilir.4- Bir bardak kaynar suya 10 gram civanper&ccedil;emi konularak 10 dakika demlendirilir ve g&uuml;nde 2-3 bardak i&ccedil;ilir.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>V&uuml;cut \u0131s\u0131s\u0131n\u0131n 37.5 dereceden yukar\u0131 &ccedil;\u0131kmas\u0131na ate\u015f y&uuml;kselmesi denir.Ate\u015fin y&uuml;kselmesi ile birlikte; &uuml;\u015f&uuml;me, teme, ba\u015f a\u011fr\u0131s\u0131, i\u015ftahs\u0131zl\u0131k ve v&uuml;cut k\u0131rg\u0131nl\u0131\u011f\u0131 g&ouml;r&uuml;l&uuml;r.Baz\u0131 Bitkiler ate\u015f d&uuml;\u015f&uuml;rmek i&ccedil;in &ccedil;ok faydal\u0131d\u0131r.Ate\u015f d&uuml;\u015f&uuml;r&uuml;c&uuml; pratik bitkisel form&uuml;ller :1-Kaynat\u0131lan \u0131hlamurdan bir bardak al\u0131narak i&ccedil;ine 1 &ccedil;ay ka\u015f\u0131\u011f\u0131 dolusu nane konulur.10 Dakika demlendirilen kar\u0131\u015f\u0131mdan i&ccedil;ilirse ate\u015f d&uuml;\u015fer.2-Maydanoz, kantoron, pelin yapra\u011f\u0131, okaliptus yapra\u011f\u0131 ile kuru Erik ho\u015faf\u0131 yap\u0131larak i&ccedil;ilmelidir.3-Bir<a class=\"more-link\" href=\"https:\/\/gncz.net\/index.php\/ates-dusurucu-bitkisel-formuller.html\">[Devam\u0131n\u0131 Oku&#8230;]<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[229],"tags":[679],"_links":{"self":[{"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/posts\/1613"}],"collection":[{"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/comments?post=1613"}],"version-history":[{"count":0,"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/posts\/1613\/revisions"}],"wp:attachment":[{"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/media?parent=1613"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/categories?post=1613"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/tags?post=1613"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}