{"id":2689,"date":"2014-04-10T20:06:44","date_gmt":"2014-04-10T17:06:44","guid":{"rendered":"http:\/\/www.gncz.net\/evinizle-ilgili-pratik-bilgiler.html"},"modified":"2014-04-10T20:06:44","modified_gmt":"2014-04-10T17:06:44","slug":"evinizle-ilgili-pratik-bilgiler","status":"publish","type":"post","link":"https:\/\/gncz.net\/index.php\/evinizle-ilgili-pratik-bilgiler.html","title":{"rendered":"Evinizle \u0130lgili Pratik Bilgiler"},"content":{"rendered":"\n<p>Yorucu ev i\u015flerinde bunalan han\u0131mlar\u0131n imdad\u0131na, pratik bilgiler yeti\u015fiyor. \u0130\u015fte birka\u00e7 p\u00fcf noktas\u0131: Kararan Al\u00fcminyum kaplar\u0131n\u0131z\u0131 p\u0131r\u0131l p\u0131r\u0131l yapmak istiyorsan\u0131z, Su ve bolca sirke koyarak kaynat\u0131n. Buzdolab\u0131ndan k\u00f6t\u00fc kokular\u0131 uzakla\u015ft\u0131rmak i\u00e7in, en alt g\u00f6ze \u00fc\u00e7-d\u00f6rt dilim Limon koyman\u0131z yeterli. \u0130\u00e7 k\u0131sm\u0131 kire\u00e7 ba\u011flayan \u00e7aydanl\u0131\u011fa, soydu\u011funuz patates kabuklar\u0131n\u0131 koyup uzun s\u00fcre kaynat\u0131rsan\u0131z, kirecin kolayca \u00e7\u0131kt\u0131\u011f\u0131n\u0131 g\u00f6receksiniz. \u00dct\u00fcn\u00fcz\u00fcn alt\u0131n\u0131 Tuz ve sirkeyle silerseniz leke tutmas\u0131n\u0131 ve \u00e7ama\u015f\u0131ra yap\u0131\u015fmas\u0131n\u0131 \u00f6nlemi\u015f olursunuz. <\/p>\n<p>\u0130HA muhabirinin, \u0130nternetteki &#8220;\u000ewww.yemekport.com\u000e&#8221; sitesinden derledi\u011fi bilgilere g\u00f6re, \u00f6zellikle tuz ve sirke, mutfak ve ev e\u015fyalar\u0131n\u0131n temizlenmesinde \u00f6nemli konuma sahip. <\/p>\n<p>Al\u00fcminyum Kaplar: Al\u00fcminyum kaplar\u0131n zamanla kararmas\u0131, insan\u0131n mutfakta \u00e7al\u0131\u015fma zevkini ka\u00e7\u0131r\u0131r. Halbuki bunu kolayca \u00f6nlemek m\u00fcmk\u00fcnd\u00fcr. Al\u00fcminyum kaplar\u0131n\u0131z\u0131 su ve bolca sirke koyarak kaynat\u0131n. Hepsi p\u0131r\u0131l p\u0131r\u0131l olacakt\u0131r. Bak\u0131r tencerelerinizi ve bu malzemeden yap\u0131lan di\u011fer t\u00fcm e\u015fyalar\u0131n\u0131z\u0131 da, kaya Tuzu ve sirke ile silerek ilk g\u00fcnk\u00fc \u0131\u015f\u0131lt\u0131s\u0131na kavu\u015fturabilirsiniz. <\/p>\n<p>\u00c7atal-B\u0131\u00e7aklar: Bula\u015f\u0131k makinesi \u00e7atal, b\u0131\u00e7aklar\u0131n\u0131z\u0131 karart\u0131yorsa, bunu \u00f6nlemenin kolay\u0131 var. Bula\u015f\u0131k makinesinin deterjan g\u00f6z\u00fcne ayda bir kere olmak \u00fczere \u00e7ama\u015f\u0131r Suyu koyun. B\u00f6ylece \u00e7atal ve b\u0131\u00e7aklar\u0131n\u0131z\u0131n kararmas\u0131n\u0131 engelledi\u011finiz gibi onlar\u0131 parlatm\u0131\u015f da olursunuz. <\/p>\n<p>Tahta Ka\u015f\u0131klar: Mutfakta kullan\u0131lan tahta ka\u015f\u0131klar renklerini \u00e7abucak kaybeder, kahverengine d\u00f6n\u00fc\u015f\u00fcrler. Bunu bir dereceye kadar \u00f6nlemek istiyorsan\u0131z, tahta ka\u015f\u0131klar\u0131, duru Suda iyice \u0131slatt\u0131ktan sonra kullan\u0131rsan\u0131z daha iyi netice al\u0131rs\u0131n\u0131z. <\/p>\n<p>Fincandaki \u0130zler: Kahve ve \u00e7ay bazen fincanlarda \u00e7\u0131kmayan lekeler b\u0131rak\u0131r. \u0130\u015fte acil ve etkili bir \u00e7\u00f6z\u00fcm. nemli bir havluyu deterjanl\u0131 suya bat\u0131r\u0131p \u00e7\u0131kar\u0131n ve lekenin \u00fczerini ovu\u015fturarak silin. Di\u011fer bir y\u00f6ntem ise di\u015f macunu ile temizlemektir. Kahve lekesi \u00e7\u0131karmak ise, \u00f6zellikle kahve kuruduktan sonra tam bir eziyettir. Fakat t\u00fcm zor lekelerden oldu\u011fu gibi kahve lekesinden de kurtulma imkan\u0131n\u0131z var. Bunun i\u00e7in eczaneden temin edebilece\u011finiz gliserinle bir bezi \u0131slat\u0131p, lekeli yeri silin. <\/p>\n<p>P\u0131r\u0131l P\u0131r\u0131l \u00c7aydanl\u0131k: \u00c7ok sevdi\u011finiz \u00e7aydanl\u0131\u011f\u0131n\u0131z, zamanla mat bir g\u00f6r\u00fcn\u00fcme b\u00fcr\u00fcnebilir. Yar\u0131m bardak sirkeye bir tutam tuz at\u0131p, sert bir s\u00fcngeri buna bat\u0131rarak \u00e7aydanl\u0131\u011f\u0131 silmeyi deneyin, eski parlakl\u0131\u011f\u0131na hemen kavu\u015ftu\u011funu g\u00f6receksiniz. <\/p>\n<p>Tavalardaki Lekeler: Teflon tavalar\u0131n\u0131zda olu\u015fan lekeleri \u00e7\u0131karmak i\u00e7in, bir bardak suya 2 \u00e7orba ka\u015f\u0131\u011f\u0131 Karbonat ve yar\u0131m su barda\u011f\u0131 sirke kar\u0131\u015ft\u0131r\u0131n. Sirkeli ve karbonatl\u0131 suyu teflon tavan\u0131z\u0131n i\u00e7ine d\u00f6k\u00fcn ve 10 Dakika kaynat\u0131n. Lekelerin kolayca \u00e7\u0131kt\u0131\u011f\u0131n\u0131 g\u00f6receksiniz. <\/p>\n<p>Blend\u0131r ve \u00c7elik Tencereler: Mutfaklar\u0131n vazge\u00e7ilmez yard\u0131mc\u0131lar\u0131ndan blend\u0131rlar\u0131 temizlemek epey yorucudur. Fakat, pratik bir yolla bunun \u00fcstesinden kolayca gelebilirsiniz. Bunun i\u00e7in, blend\u0131r\u0131n yar\u0131s\u0131na kadar, \u0131l\u0131k su doldurun ve \u00e7al\u0131\u015ft\u0131r\u0131n, i\u00e7indeki t\u00fcm lekelerin \u00e7\u0131kt\u0131\u011f\u0131n\u0131 g\u00f6receksiniz. yemek yaparken \u00e7elik tencereniz yand\u0131ysa, sak\u0131n \u00fcz\u00fclmeyin. Tencerenizi yeniden p\u0131r\u0131l p\u0131r\u0131l yapabilirsiniz. Bunun i\u00e7in 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 karbonat ve 1 fincan sirkeyi tencerenizde kaynat\u0131n. Hem \u00fczerine i\u015fleyen kara lekeler \u00e7\u0131kacak, hem de tencereniz tertemiz olacakt\u0131r. <\/p>\n<p>Etiket \u0130zi: \u00d6zellikle s\u00fcs e\u015fyalar\u0131nda ve \u00e7e\u015fitli mutfak aletlerinin \u00fczerinde etiketler bulunur. Etiketi \u00e7\u0131kard\u0131\u011f\u0131n\u0131z zaman da mutlaka izi kal\u0131r. Bu izi yok etmek i\u00e7in, etiket izi olan e\u015fyalar\u0131n \u00fczerine Mobilya cilas\u0131 s\u00fcr\u00fcp, yumu\u015fak bir bezle silin. Hi\u00e7bir iz kalmayacakt\u0131r. <\/p>\n<p>F\u0131r\u0131n Izgaralar\u0131: \u00d6zellikle f\u0131r\u0131nda et k\u0131zartt\u0131\u011f\u0131n\u0131z zaman, \u0131zgaralar \u00e7ok kirlenir. Y\u0131karken de, \u0131zgaralar\u0131 temizlemek biraz zor gelebilir. Fakat \u0131zgaralar\u0131 \u0131slat\u0131p, ponza ta\u015f\u0131yla ovarsan\u0131z t\u00fcm ya\u011flar\u0131n ve lekelerin \u00e7\u0131kt\u0131\u011f\u0131n\u0131, \u0131zgaran\u0131n p\u0131r\u0131l p\u0131r\u0131l oldu\u011funu g\u00f6receksiniz. <\/p>\n<p>G\u00fczel Kokulu Mutfaklar: Bazen yemek kokular\u0131yla sar\u0131l\u0131p, nefes al\u0131namayacak duruma gelen mutfa\u011f\u0131n\u0131z\u0131n g\u00fczel kokmas\u0131n\u0131 ister misiniz? Bunun i\u00e7in, kalorifer \u00fczerine koydu\u011funuz su dolu bir kab\u0131n i\u00e7ine birka\u00e7 damla g\u00fczel kokulu parf\u00fcm damlat\u0131n. Kalorifer yand\u0131\u011f\u0131 s\u00fcrece bu koku mutfa\u011f\u0131n\u0131za yay\u0131l\u0131r. <\/p>\n<p>Mutfak tezgah\u0131n\u0131z\u0131n tertemiz olmas\u0131 ve mis gibi kokmas\u0131 i\u00e7in de, k\u00fc\u00e7\u00fck bir le\u011fene su doldurup i\u00e7ine s\u0131k\u0131lm\u0131\u015f limon suyu veya bir miktar tuz at\u0131n. Bu Suyla bir bezi \u0131slat\u0131p, silin. B\u00f6ylece, tezgah\u0131n\u0131z\u0131n \u00fczerine yap\u0131\u015fan lekelerden kurtulman\u0131z \u00e7ok daha kolay olacakt\u0131r. Mutfa\u011f\u0131n\u0131z\u0131n g\u00fczel kokmas\u0131n\u0131 istiyorsan\u0131z, bir par\u00e7a al\u00fcminyum Ka\u011f\u0131t \u00fczerine tar\u00e7\u0131n serptikten sonra, bunu S\u0131cak f\u0131r\u0131n\u0131n i\u00e7ine koyun ve f\u0131r\u0131n\u0131n kapa\u011f\u0131n\u0131 a\u00e7\u0131k b\u0131rak\u0131n. <\/p>\n<p>Mutfaktaki \u00c7ekmeceler: Mutfak tezgah\u0131n\u0131n alt\u0131nda yer alan ah\u015fap \u00e7ekmeceler, zamanla eskir ve zor a\u00e7\u0131lmaya ba\u015flar. Bu durumda tek yapman\u0131z gereken, \u00e7ekmecelerin kenarlar\u0131na talk pudras\u0131 serpmek ya da mum s\u00fcrmek. B\u00f6ylece, \u00e7ekmeceleriniz ilk g\u00fcnk\u00fc gibi kolayca a\u00e7\u0131lacakt\u0131r. <\/p>\n<p>Buzdolab\u0131ndaki K\u00f6t\u00fc Kokular: Buzdolab\u0131n\u0131z\u0131 ne kadar temiz tutarsan\u0131z tutun, zaman zaman ho\u015f olmayan kokular al\u0131rs\u0131n\u0131z. Bunu \u00f6nlemek i\u00e7in, k\u00fc\u00e7\u00fck bir taba\u011fa \u00fc\u00e7 d\u00f6rt limon dilimi koyun ve buzdolab\u0131n\u0131n en alt g\u00f6z\u00fcne yerle\u015ftirin. Ancak her sabah dilimleri yenilemeyi unutmay\u0131n. <\/p>\n<p>I\u015f\u0131l I\u015f\u0131l Kristaller: Kristal bardaklar y\u0131kand\u0131k\u00e7a \u0131\u015f\u0131lt\u0131s\u0131n\u0131 kaybeder ve mat bir g\u00f6r\u00fcn\u00fcm kazanmaya ba\u015flar. Fakat, kristal bardaklar\u0131n\u0131z\u0131 y\u0131karken kullandi\u0131\u011f\u0131n\u0131z deterjana yar\u0131m su barda\u011f\u0131 sirke ve tuz ekleyip, \u00f6yle durularsan\u0131z ilk g\u00fcnk\u00fc gibi parlad\u0131klar\u0131n\u0131 g\u00f6r\u00fcrs\u00fcn\u00fcz. <\/p>\n<p>Kire\u00e7 Lekelerine Kolay \u00c7\u00f6z\u00fcm: E\u011fer lavabonuzda \u00e7irkin kire\u00e7 lekeleri olu\u015fuyorsa, yar\u0131m Limonla h\u0131zl\u0131 \u015fekilde ovmay\u0131 deneyin. Sonra su ile \u00e7alkalay\u0131n ve kuru bir bezle kurulay\u0131n. Su koyup kaynatt\u0131\u011f\u0131n\u0131z kaplar\u0131n i\u00e7 k\u0131s\u0131mlar\u0131 zamanla kire\u00e7le kaplan\u0131r. Sivri u\u00e7lu bir b\u0131\u00e7akla ne kadar kaz\u0131rsan\u0131z kaz\u0131y\u0131n, bu kire\u00e7 tabakas\u0131n\u0131 tam olarak \u00e7\u0131kartman\u0131z m\u00fcmk\u00fcn de\u011fildir. En iyisi, bu kaplar\u0131n i\u00e7ine soydu\u011funuz patates kabuklar\u0131n\u0131 koyup uzun s\u00fcre kaynatmakt\u0131r. Zamanla i\u00e7ini kirecin kaplad\u0131\u011f\u0131 \u00e7aydanl\u0131\u011f\u0131n\u0131z\u0131, bo\u015fken k\u0131s\u0131k ate\u015fin \u00fczerine koyun. \u00c7aydanl\u0131\u011f\u0131 yakmamaya dikkat ederek, bir s\u00fcre bu \u015fekilde \u0131s\u0131t\u0131n. G\u00f6receksiniz, kuruyan kireci kolayca \u00e7\u0131kartabileceksiniz. <\/p>\n<p>Mu\u015fambaya Sal\u00e7a Damlarsa: Mutfa\u011f\u0131n\u0131zda yerde veya masan\u0131z\u0131n \u00fczerine serili mu\u015fambalar\u0131n \u00fczerine sal\u00e7a damlad\u0131ysa, \u00e7ok kolay y\u00f6ntemle bu lekeden kurtulabilirsiniz. Bir miktar asetonu bir bezin \u00fczerine d\u00f6k\u00fcp, mu\u015fambalar\u0131n\u0131z\u0131 bununla silin, lekenin yok oldu\u011funu g\u00f6receksiniz. <\/p>\n<p>Pirin\u00e7lerin I\u015f\u0131lt\u0131s\u0131: Pirin\u00e7 e\u015fyalar\u0131n\u0131z\u0131 parlatmak i\u00e7in, temizleme suyuna birka\u00e7 damla limon damlat\u0131n ve bununla iyice ovu\u015fturarak silin. Yataklar\u0131n\u0131z\u0131n pirin\u00e7 ba\u015flar\u0131n\u0131, s\u0131k\u0131lm\u0131\u015f yar\u0131m limonla iyice ovu\u015fturun, p\u0131r\u0131l p\u0131r\u0131l olacak ve i\u00e7iniz rahat edecek. <\/p>\n<p>Kararmayan Vazolar: E\u011fer Alt\u0131n kaplamal\u0131 \u00e7elik vazonuzun zamanla mat bir g\u00f6r\u00fcn\u00fcm ald\u0131\u011f\u0131ndan yak\u0131n\u0131yorsan\u0131z, saf alkole bat\u0131r\u0131lm\u0131\u015f bir pamukla silerek, eski parlakl\u0131\u011f\u0131na kavu\u015fmas\u0131n\u0131 sa\u011flayabilirsiniz. <\/p>\n<p>Sirkenin Marifeti: Dondurulmu\u015f eti az sirkeli suda bekletmek daha kolay \u00e7\u00f6z\u00fclmesini sa\u011flar. <\/p>\n<p>\u015ei\u015felerin Dibindeki Yosunlar: Su \u015fi\u015felerinin dibi zamanla yosun tutar. Bu da hem k\u00f6t\u00fc g\u00f6r\u00fcnt\u00fcye, hem de pis kokuya yol a\u00e7ar. Bunu yok etmek i\u00e7in, \u015fi\u015felerin i\u00e7ine gazete par\u00e7alar\u0131 at\u0131p, i\u00e7ine su doldurun. Birka\u00e7 Saat sonra \u00e7alkalay\u0131n. Ve gazete par\u00e7alar\u0131n\u0131 i\u00e7inden \u00e7\u0131kart\u0131n. Daha sonra deterjanl\u0131 s\u0131cak suyla y\u0131kay\u0131n. B\u00f6ylece yosunlardan kolayca kurtulmu\u015f olursunuz. <\/p>\n<p>Tabaklardaki Minik \u00c7atlaklar: Yemek tak\u0131m\u0131n\u0131zdaki tabaklar\u0131n \u00e7atlaklar sebebiyle k\u0131r\u0131lmalar\u0131ndan ve tak\u0131m\u0131n bozulmas\u0131ndan korkuyorsan\u0131z, \u00e7atlak taba\u011f\u0131 bir tencereye yerle\u015ftirip s\u00fct ile doldurun. \u00c7ok k\u0131s\u0131k ate\u015fte 45 dakika kaynat\u0131n ve so\u011fumaya b\u0131rak\u0131n. \u00c7atlaklardan eser kalmayacakt\u0131r. Ayn\u0131 i\u015flemi, t\u00fcm porselen objeleriniz i\u00e7in deneyebilirsiniz. <\/p>\n<p>Tereya\u011f\u0131 Lekesi: Kaynat\u0131labilen kuma\u015flardaki tereya\u011f\u0131 lekeleri, sabunlu suda kaynat\u0131larak \u00e7\u0131kar\u0131l\u0131r. E\u011fer leke ka\u011f\u0131t \u00fczerindeyse, biraz \u0131slat\u0131p \u00fczerine Un serperek kurumaya b\u0131rakmak laz\u0131md\u0131r. Daha sonra f\u0131r\u00e7ayla temizlenir. <\/p>\n<p>Toprak Kaplar: Toprak kaplar\u0131n\u0131z\u0131n i\u00e7inde patates kabuklar\u0131n\u0131 kaynatarak, sararan k\u0131s\u0131mlar\u0131n eski g\u00f6r\u00fcn\u00fcm\u00fcne kavu\u015fmalar\u0131n\u0131 sa\u011flayabilirsiniz. Toprak Tencereler ya da \u00e7\u00f6mlekler yeni al\u0131nd\u0131klar\u0131nda, k\u00fc\u00e7\u00fck \u00e7atlaklar olu\u015fmas\u0131 sebebiyle k\u0131r\u0131lma tehlikesiyle kar\u015f\u0131 kar\u015f\u0131yalard\u0131r. Bunu \u00f6nlemek i\u00e7in, toprak tencerelerinizi kullanmadan \u00f6nce d\u00f6rtte \u00fc\u00e7\u00fcn\u00fc sirkeli s\u0131cak suyla doldurun. 24 saat bekletin ve so\u011fuk suyla y\u0131kay\u0131n. Bu i\u015flemlerden sonra her t\u00fcrl\u00fc yeme\u011fi pi\u015firmeye haz\u0131r olacakt\u0131r. <\/p>\n<p>\u00c7ay Lekesi: \u00c7ayla lekelenen bir kuma\u015f\u0131 temizlemenin en iyi yolu, hi\u00e7 vakit ge\u00e7irmeden \u00fczerine kaynar su d\u00f6kmektir. Baz\u0131 kaynaklar limon kolonyas\u0131n\u0131n da \u00e7ay lekesini \u00e7\u0131karmada yararl\u0131 olaca\u011f\u0131n\u0131 kaydediyor. Hemen temizlenmeyen Bal lekelerini \u00e7\u0131karmak da zordur. Ama leke olur olmaz hemen \u0131l\u0131k suyla y\u0131kan\u0131r ve durulan\u0131rsa lekeden eser kalmaz. <\/p>\n<p>Yumu\u015fak Havlular: Eski havlular\u0131n\u0131z\u0131 yumu\u015fatabilmek i\u00e7in, y\u0131kad\u0131ktan sonra bolca mutfak tuzu d\u00f6k\u00fclm\u00fc\u015f s\u0131cak suda bir saat bekletin. Havlular\u0131n\u0131z\u0131n ne kadar yumu\u015fad\u0131\u011f\u0131na inanamayacaks\u0131n\u0131z. <\/p>\n<p>Beyaz T\u00fcl Perdeler: Beyaz t\u00fcl perdeler, pencerede dura dura karar\u0131r, de\u011fil mi? Ger\u00e7i \u00f6ncelerei, y\u0131kamayla bu siyahl\u0131k gider ama, daha sonralar\u0131 bu kararmay\u0131 gidermek kolay olmaz. Onun i\u00e7in size tavsiyemiz y\u0131kama suyuna 1-2 \u00e7orba ka\u015f\u0131\u011f\u0131 toz \u015feker katman\u0131zd\u0131r. <\/p>\n<p>\u00dct\u00fcn\u00fcz Leke B\u0131rak\u0131yorsa: \u00dct\u00fc yaparken zaman zaman taban\u0131 yap\u0131\u015f\u0131r ya da leke tutar. Fakat \u00fct\u00fcn\u00fcz\u00fcn alt\u0131n\u0131 tuz ve sirkeyle silerseniz leke tutmas\u0131n\u0131 ve \u00fct\u00fcledi\u011finiz \u00e7ama\u015f\u0131ra yap\u0131\u015fmas\u0131n\u0131 \u00f6nlemi\u015f olursunuz. Tabii bu silme i\u015flemini, \u00fct\u00fc so\u011fukken yapman\u0131z ve sildikten sonra bir s\u00fcre bekletmeniz gerekiyor. <\/p>\n<p>Uzun \u00d6m\u00fcrl\u00fc Mumlar: Mumlar, \u00f6zellikle romantik yemeklerin vazge\u00e7ilmez unsurlar\u0131d\u0131r. Mumlar\u0131n \u00f6mr\u00fcn\u00fc uzatmak i\u00e7in, kullanmadan 2 saat \u00f6nce buzdolab\u0131n\u0131n derin dondurucusuna koyup bekletin. B\u00f6ylece, mumun eriyip Masa \u00f6rt\u00fcs\u00fcne damlamas\u0131n\u0131, ya da \u015famdanda \u00e7\u0131kar\u0131lmayacak izler b\u0131rakmas\u0131n\u0131 \u00f6nlemi\u015f olursunuz. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Yorucu ev i\u015flerinde bunalan han\u0131mlar\u0131n imdad\u0131na, pratik bilgiler yeti\u015fiyor. \u0130\u015fte birka\u00e7 p\u00fcf noktas\u0131: Kararan Al\u00fcminyum kaplar\u0131n\u0131z\u0131 p\u0131r\u0131l p\u0131r\u0131l yapmak istiyorsan\u0131z, Su ve bolca sirke koyarak kaynat\u0131n. Buzdolab\u0131ndan k\u00f6t\u00fc kokular\u0131 uzakla\u015ft\u0131rmak i\u00e7in, en alt g\u00f6ze \u00fc\u00e7-d\u00f6rt dilim Limon koyman\u0131z yeterli. \u0130\u00e7 k\u0131sm\u0131 kire\u00e7 ba\u011flayan \u00e7aydanl\u0131\u011fa, soydu\u011funuz patates kabuklar\u0131n\u0131 koyup uzun s\u00fcre kaynat\u0131rsan\u0131z, kirecin kolayca \u00e7\u0131kt\u0131\u011f\u0131n\u0131 g\u00f6receksiniz. \u00dct\u00fcn\u00fcz\u00fcn alt\u0131n\u0131 Tuz ve sirkeyle<a class=\"more-link\" href=\"https:\/\/gncz.net\/index.php\/evinizle-ilgili-pratik-bilgiler.html\">[Devam\u0131n\u0131 Oku&#8230;]<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[229],"tags":[1704],"_links":{"self":[{"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/posts\/2689"}],"collection":[{"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/comments?post=2689"}],"version-history":[{"count":0,"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/posts\/2689\/revisions"}],"wp:attachment":[{"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/media?parent=2689"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/categories?post=2689"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gncz.net\/index.php\/wp-json\/wp\/v2\/tags?post=2689"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}